Harbourview Restaurant - A la Carte

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MAIN COURSES

(All Dishes include Vegetables)

Fresh Lobster	£29.95
Pacific Turbot	£23.95
Fresh Halibut	£25.95
Fresh Monk Fish	£25.95
Fresh Salmon	£18.95
Fresh Dover Sole	£23.95
Jumbo Pacific King Prawn	£23.95
Fresh Cod Fillet	£18.95
Fresh Squid	£18.95
Fresh Seabass	£18.95
Frsh Scallops	£18.95
Seafood Combo	£25.95
Fillet Steak	£27.95
Sirloin Steak	£25.95
Duck (Breast)	£18.95
Chicken	£18.95
Venison	£27.95

SIDE DISHES

Fresh Seasonal Vegetables	£4.95
Fried Rice Noodles	£4.95
Fresh Egg Noodles	£4.95
Fried Udong (Japanese Rice Noodles)	£5.95
Egg Fried Rice	£3.95
Bak Choi Vegetable	£7.95

The above prices include VAT

10% Service Charge for Parties of 8 or More Persons

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Harbour View

Our Menu

Teppanyaki Lunch Menu

Wine List - White

Wine List - Red

Wine List - Others

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